When it comes to culture, we’re interested in lots of it… music, art, sport, and most of all, food. Here’s what we’re into this week:


1. 15 Frozen Treats That Are Anything But Ordinary | Food52

Summer is here and your plain ‘ol lemon-lime freeze pops just aren’t going to do the trick this year. Stray from the the usual classic vanilla and chocolate, and try thrillers like Sweet Corn and Black Pepper ice Cream or Thai Tea Ice with Sweet Milk.

2. Kitchen Tools that are 100% worth the Splurge | Thrillist

Stocking your kitchen with the right items is essential to making your favorite dishes and turning your house into a home. That doesn’t mean you have to break the bank on fancy gadgets, though. Get the deets on which items are worth their price tags (our mandatory purchase: good knives).

3. 7 Fitness-Inspired Tips for Building Your Business| Inc

Who knew that fitness could help you become more business savvy. Translate these fitness techniques into your company’s culture & strategy for a win-win situation.

4. The Story Behind Los Angeles’ Beautiful, Ephemeral Jacaranda Blooms | LAist

LA goes purple! We’re obsessed with the cheerful hue of Jacaranda blossoms, a rare tree that blooms a vibrant violet color for a short season twice a year — one of those two times being NOW.

5. We’re In For A Major Peach Shortage In The Northeast This Summer | Modern Farmer

Summer just got a lot less peachy. The inconsistent weather this year effected a number of fruit crops, particularly those in the the stone fruit realm. We’ll be the ones stockpiling any peaches we can get our hands on and immediately getting a jam assembly line going.