We love a tried-and-true classic, especially one involving smoked salmon. Feel free to add a slice or two of tomato, a spray of shaved red onion, or even a sprinkle of briny capers. Options = endless.

Tzatziki Toast with Smoked Salmon and Ribboned Cucumber

smoked salmon
1 cucumber, thinly sliced lengthwise with a mandolin
1 bundle of dill
Your preferred bread
1 container CAVA Tzatziki
salt and pepper to taste

Spread Tzatziki on toast. Add ribboned cucumber and smoked salmon on toast. Top with fresh dill.


You can purchase our line of small-batch dips and spreads at your area Whole Foods or other area specialty market. 

Click here to find the one that’s closest to you.

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