Everything’s better on a boat – no-guilt summer snacks included.
Spicy Hummus Avocado Boats
4 ripe avocados, halved, pits removed
1 can, chickpeas
1/2 cup, lentils
1/2 cup, pico de gallo
1 bunch, cilantro
½ cup, feta cheese
1 tsp. sesame seeds
1 container CAVA Spicy Hummus
Halve avocados and remove pits. Fill avocado boats with Spicy Hummus. Add lentils, pico de gallo, chickpeas, feta cheese, sesame seeds, and cilantro on top.
You can purchase our line of small-batch dips and spreads at your area Whole Foods or other area specialty market.
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