Okay, so you can broil melted cheese on top of pretty much anything and it turns into a food-porn situation. But when you pull this sorcery atop creamy Roasted Garlic Hummus and delicate shaved asparagus, you become everyone’s favorite person. You’re welcome.

Roasted Garlic Hummus Toast with Shaved Asparagus and Melted Mozzarella

1 bundle of asparagus, shaved with a hand-held peeler
1 teaspoon of chopped walnuts
1 cup of shredded mozzarella
Your preferred bread
1 container CAVA Roasted Garlic Hummus

Preheat oven to 400 degrees Fahrenheit. Toss asparagus in olive oil and spread on a baking sheet. Roast for 12 to 15 minutes until tender. Spread Roasted Garlic Hummus on toast. Add asparagus, chopped walnuts, and shredded cheese. Place toast on baking sheet and broil on high heat for 3 to 4 minutes until cheese is melted.

You can purchase our line of small-batch dips and spreads at your area Whole Foods or other area specialty market. 

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