Latest posts

Cava Grill Fall Seasonal Soup Greek Minestrone 3

On the Menu | Spring

April calls for fresh seasonal menu items at all of our Cava Grill locations. What’s on tap? Old Fashioned Lemonade Fresh-squeezed lemons and just the ... Read More...
Broiled Lamb Chop with Mint Chimichurri and Peas | For Those Who Savor

Lamb Chop & Mint Chimichurri

We’re winding down a month of mint-inspired content, but we couldn’t finish up without roping Chef Dimitri into creating a little something special. Below, one ... Read More...
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How to Grow Mint at Home

We asked Alli Sosna, the founder of MicroGreens, to share her tips on growing our March spotlight ingredient – mint – at home. In addition to founding MicroG... Read More...