And just like that, you’ve already earned watch party MVP, before the game even started.

Roll up on Sunday with a forever-favorite: gooey, still-sizzling pizza dip, decked out with pepperoni and spiced up with Harissa.

Harissa Pepperoni Pizza Dip 

1 package light cream cheese
½ cup sour cream
1 tsp oregano
¼ tsp garlic salt
1 jar prepared marinara sauce
1 cup shredded mozzarella cheese
1 package pepperoni
1 container CAVA Harissa
Fresh oregano or parsley for serving
Pita chips for dipping

Preheat oven to 350 degrees Fahrenheit.

Mix together cream cheese, sour cream, oregano, and garlic salt in a bowl. Use a spatula to spread mixture into the bottom of a cast iron pan.

Mix marinara sauce and Harissa together. Spread Harissa pizza sauce evenly over the top of cream cheese mixture and top with an even layer of pepperoni.

Bake for 10 minutes. Remove from the oven and sprinkle with mozzarella cheese and a few more pepperoni. Return to oven and bake for 10 additional minutes, or until cheese is melted.

Turn the broiler on and broil the top for 1-2 minutes, until the cheese is golden. Top with fresh chopped parsley. Serve with pita chips and enjoy!


You can purchase our line of small-batch dips and spreads at your area Whole Foods or other area specialty market. 

Click here to find the one that’s closest to you.