Harissa Marinated Peppadews | For Those Who Savor

Harissa Marinated Peppadews

If you’ve never tried peppadew peppers before, we highly recommend it. The tangy sweetness of the peppers pairs so well with fiery harissa and tangy feta. Perfe... Read More...
Marinated Olives with Feta and Coriander | For Those Who Savor

Marinated Olives

Olives have been on our mind a lot lately (in case you hadn’t noticed), so we decided to give them a gift-worthy facelift. Zingy citrus, slightly bitter coriand... Read More...
SPOOL (Salt, Pepper, Olive Oil, Oregano, Lemon) | For Those Who Savor

Infused Olive Oil

This is where everything starts. The classic combo of salt, pepper, olive oil, oregano, and lemon. Chef Dimitri channels his Greek heritage through these ingred... Read More...
Lemon-Infused Ouzo Mint Spritzer | For Those Who Savor

Opa! Ouzo Cocktail

With its distinctive anise flavor, ouzo is certainly an acquired taste. But our Greek roots mean we have a special place for ouzo in our cocktail repertoire, an... Read More...
Lemon Rosemary Shortbread Cookies | For Those Who Savor

Lemon Rosemary Shortbread Cookies

Baked gift-ables are perhaps the most common go-to gift – and they can sometimes be the trickiest. Lucky for you, we specifically selected this recipe because of how simple, durable, and lasting these beautiful, aromatic shortbread cookies are.
Infused Sea Salts | For Those Who Savor

Infused Sea Salts

Year after year, the homemade gifts we receive are always some of the best ones. So this year, we wanted to share a few easy-to-duplicate ideas for you to share... Read More...
Holiday DIY Gift Ideas | For Those Who Savor

Holiday DIY Gift Ideas

‘Tis the season for holiday gifting! And our favorite sorts of gifts are edible ones – specifically those that are thoughtfully made by hand. Here’s what we’re ... Read More...
Spiked Runningbyrd Tea | For Those Who Savor

Spiked Apple Cider Tea

What’s the fun in sticking to wine on Thanksgiving? This crisp seasonal take on tea is a great addition – cinnamon for the smell, mint for the taste, and whiske... Read More...